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Skillet Mexican Street Corn:



1 can of whole kernel corn(drained and rinsed), 
2 tbsp of Hellman's Mayo, 
juice from 1 lime, 
1 tsp chili powder, 
and a little fresh cilantro finely chopped
Direction:
Real easy...Add the corn to the skillet,heat til hot,then add the mayo,lime,chili powder and cilantro...Mix well and there ya go...An easy side for your Mexican dinners


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